In Other News:
Cooking School: An Island Buffet!
PEIWI will be holding its inaugural cooking school titled An Island Buffet with Margaret Prouse on Wednesday, October 16th at 7:00 p.m. at the Farm Centre (420 University Avenue, Charlottetown).
Margaret Prouse will present an evening of cooking demonstrations featuring Island-grown produce, meat, dairy products, and eggs in dishes for weekday meals and special occasions. Participants will taste samples, and take home recipes.
Prouse, a home economist and food writer, has written From My Kitchen
weekly for The Guardian for more than 25 years, and has done cooking demonstrations in communities across Prince Edward Island. She will offer tips for simplifying and streamlining food preparation.
For more information, call the WI Office at 902-368-4860 or email firstname.lastname@example.org
. Please preregister by October 11 so we can prepare handouts and samples for all.
This event requires 100 pre-registered participants to proceed. Registration deadline is Friday, October 4th. Please note tickets will not be sold after the deadline.
The cost is $10.00 per person, and must be paid at time of registration. Tickets can be purchased online at Eventbrite
or at the WI office. Cash and cheques are accepted at the WI office (Room 105, 40 Enman Crescent, Charlottetown). Payment will not be taken at the door the night of the event.