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Parsis: The Zoroastrians of India, Pakistan and the World
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Parsi Khabar

Parsis: The Zoroastrians of India Pakistan and The World

Updates from

Parsi Khabar

Parsis: The Zoroastrians of India Pakistan and The World

In the 05/23/2020 edition:
Excerpts:

Darius Ferzandi of Byculla Restaurant and Bakery Passes Away


We are saddened to hear about the passing away of Darius Ferzandi, the owner of Byculla Restaurant And Bakery which closed down earlier this year. In a social media post Bombaywalla Historical Works writes We are sorry to hear about the passing of Mr. Darius Ferzandi, senior partner of Byculla Restaurant & Bakery, which shut […]

 

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Niloufer Mavalvala’s Food videos featured on FOODEOS


Our dear friend and ace chef and cookbook author Niloufer Mavalvala is featured on The Cook’s Cook FOODEOS video series. Also a big shoutout to my dearest friend and professional videographer and producer Tanya Hoshi who created these videos. Check out Tanya’s work on her website. The video links are Spicy Prawns Potato and Egg […]

 

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Tinaz Cooper Caters Parsi Food Across USA


A chance conversation with a very dear friend got me introduced to Tinaz Cooper the chef behind the catering business “Flavors of the World”. Touching base on Whatsapp, I had a menu in minutes and placed an order soon thereafter. Tinaz lives in Virginia and has been running a catering business for a while. With […]

 

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