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Reserve The Room This Weekend

A ten-course menu from Chef Andrew Brochu for up to ten guests

Email to Reserve
Dear Season Ticket Holder:
 
We are offering a special set of preview dinners this weekend in THE ROOM at Next Restaurant exclusively to our season ticket holders.
 
Chef Andrew Brochu has crafted a seasonal ten-course tasting menu exclusive to The Room, including antelope tartare and "southern grits" with shaved white truffle. Our sommelier team has paired exceptional reserve wines with the menu and we will also offer some surprising cocktail pairings from Charles Joly at The Office.
 
The Room has been long in the making and is completely private and apart from Next and the Aviary.  Adjoining the Office it features a programmable LED light wall, the ability to customize your music for the evening, a private restroom adjoining the dining space, and servers and chefs who are yours for the night.
 
The Room!  This Friday through Sunday evenings....
 
up to 10 guests
 
$ 4,430 inclusive of food, paired wines and spirits, coffee / tea service, room charge.  Service and tax will be added.
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