|Halo Top Co-Founder, Doug Bouton (C'07) Built a $300M Ice Cream Company From the Ground Up
Doug Bouton is a lawyer who learned everything he knows about business (and ice cream!) while running Halo Top Creamery, the company he co-founded.
In the first couple of years Halo Top couldn’t get any traction, but Doug and his team fine-tuned the recipe, manufacturing and distribution in order to convince grocers to continue stocking this funky flavored, low fat ice cream. Soon the company couldn’t keep up with demand. Listen in to this Venture Forward interview with Doug Bouton, who talks about what it’s like to create a brand that has everybody talking . . . and tasting!
Also, we’ll be bringing you interviews and stories on Venture Forward, in the weeks ahead, of how Georgetown entrepreneurs are creatively coping, responding and rising up to the challenges put forth by the Coronavirus. Stay tuned!