Gazpacho: A fresh summer soup from Spain made with fresh vegetables.

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A New Recipe using our Marinara Sauce




Prep Time: 15 Minutes
Cook Time: 0 Minutes

What You Need:

- One Package of everythingnice Marinara Sauce.
- 1 can whole tomatoes.
- 1/2 cup water.
- 1 english cucumber (diced).
- 1/2 cup diced red pepper.
- 1/2 cup diced green pepper.
- 1 seeded jalapeno (optional...will make it quite spicy).
- 1 diced avocado.


1. Combine all ingredients (except avocado and cilantro) in large bowl or blender.
2. Puree all until smooth using blender, immersion blender or food processor.
3. Serve chilled with diced avocado and cilantro (optional).

Month of June

June 5th - St. Catharines - Niagara VegFest 2016

Month of July

July 1-3, 2016 - Cobourg - 2016 Cobourg Rotary Arts & Crafts Festival

July 23-24, 2016 - Hanover - Hanover Arts & Crafts Show

July 30-31, 2016 - Port Colborne -Canal Days Indoor Craft Show 

Bruschetta Mix

Capturing the flavors of fresh ripe tomatoes, basil and garlic, our Bruschetta kit mixes with fresh tomatoes for an easy appetizer your guests will love.


Gluten Free.

Guacamole & Salsa Mix

One spice kit, 2 options. Make a delectable salsa and serve with fresh tortilla chips or homemade pita chips. Or combine with avocados for the authentic Mexican flavor of guacamole with a cilantro-cayenne kick.


Gluten Free.

Stay tuned for Next Month's Newsletter featuring our delicious 7 Layer Dip recipe using our Texas Chili.