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UCC Newsletter
November 11th

Happy Veterans Day!

To all veterans and current service men & women of all branches: Thank you for your sacrifice, your bravery, and the ongoing example you set of what freedom stands for. 

We thank you for your service!

Please see our COVID-19 page on our website for the latest news and updates in regards to your club and our battle to fight this virus.

Remember...We're all in this together!


Club Policy and Guidelines 

With the club in it's most active month's of the year we would like to remind all members of certain policies and guidelines that need to be followed when visiting the facility.  It is important that we all follow these guidelines and do our part to create a friendly, comfortable environment for each of us while using the club.

Please click link below
Club Guidelines

Thanksgiving Carry-Out Dinners

This year we're offering carry out dinners in lieu of Thanksgiving Brunch. Each box serves up to four adults, price is $100.00 per order.  Orders contain the traditional Thanksgiving meal (see below). Multiple orders may be purchased to accommodate your holiday!

Please Call the Clubhouse to reserve your meal by November 17th.

Scheduled pick-up Wednesday, November 25th with reserved times between 11 am - 3 pm.



Hours of Operation
Wednesday thru Saturday 11:00 am - 8:00 pm

Beverages & Limited Food Items Sundays*
(Weather Permitting) 11:00 am - 5:00 pm

By Reservation ONLY
please call prior to arriving
Fall Menus
Click for Lunch or Dinner
Lunch Menu
Dinner Menu
*Sundays clubhouse hours of operation will be determined pending weather conditions and amount of play.

On the Menu...
Specials and Features from Chef Randy
Wednesday November 11th - Braised Beef Short Ribs Slow Roasted on a Creamy Polenta finished with a Red Wine Demi-Glaze served with Roasted Root Vegetables

November 13th is Fried Chicken Friday 

$14.75 per person - Served with;
Mashed potatoes and Gravy, Vegetable of the Day, 
House Salad (choice of dressing) 

Reservations required so plan ahead. For more details call the reservation line at 937.303.0915
Burger Bar Night

Wednesday, November 25th
5:00 pm - 8:00 pm
$14.95 per order


Join us the night before Thanksgiving for an evening free of cooking the turkey, preping the sides, and dishes to clean. 

Create an 8oz. burger, toppings, condiments, and sides just the way you like with our step by step menu below and let us take it from there.

You may even have room left for dessert.

Coming Next Month

Golf Shop

Golf Shop Hours for November: 
Tuesday thru Sunday 8:30 am to 6:00 pm

Cart Path Renovation on Hole #10
Upcoming Events Scheduled on the Course
All tournaments and events for the season have been finalized.  Thank you everyone who made the season a huge success. We are looking forward to a great 2021 Tournament Schedule (tentative release date in February).

Main (937) 303-4151
Golf Shop (937) 303-0916
The Bar (937) 303-0915
Office (937) 303-0913
Chef (937) 303-0914
Member Login
Online Member Account

- View Tee Sheet & book play 
- View & Pay your bill online
- Track F&B Minimum
- View Golf Shop Credit
- Update account info
- Mobile Friendly

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