Still planning a menu for your upcoming Fourth of July get-together? If you’re hosting an old-fashioned all-American barbecue with a big hunk o’ meat (or even hamburgers and hot dogs), you’re gonna need side dishes. Here, we’ve assembled some of our favorites. Have a happy and safe holiday!
Whether served on their own or as part of a “surf and turf” spread, scallops make any cookout a special occasion. As proteins go, scallops are relatively expensive, putting pressure on the grill master to do right by them. But don’t be intimidated.