Eat more vegetables.
  THEME    Veggies For Dessert

carrot cakeLet us explain! While these delightful desserts have a vegetable as the focus, they are by no means a health product (sigh of relief). We recognize that sometimes all of us get a tad veggie-fatigued and want to dig in to something sweet and satisfying at the end of the day. Here are some veggie desserts sure to please, with the added bonus of nutrition. You willing to give it a shot? Say yes!

Sweet Potato Cupcakes
We all know from Thanksgiving that sweet potatoes find a nice home on the dinner AND dessert tables. Here's further proof! Sweet potato cupcakes use a puree, so make one easily by peeling, cutting into chunks and boiling until tender (15 minutes ish). Cool with cold water and toss in the food processor until smooth. 

Easy Carrot Cake
Beat the cookie exchange at work with cake (or cupcakes!) when you just can't do gingerbread anymore. This carrot cake uses applesauce instead of eggs making it a vegan alternative. Another great instead-of-cookies option: these blueberry crumb bars. Use the frozen blueberries and make your life easier.

Morning Glory Muffins
Try starting the day off sweet - these babies will fill you up. Shred the carrots and grab an apple from the crisper for these delicious muffins.

  AVOID CHAOTIC HOLIDAY SHOPPING  

  • You can with our sit-at-your-computer convenient web store! Check people off your list with maple products, gift sets, gift certificates, and more.acorn squash
  • Kale sprouts now in the store.cranberries
  • Pears in the store this week!

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Please return-ip your bags and the silver freezer pouches.
Please don't waste food and energy.
ORDER/CANCEL DEADLINES
!
Tuesday delivery: Saturday 11:59 pm
Wednesday: Sunday 11:59 pm
Thursday: Monday 11:59 pm
Friday: Tuesday 11:59 pm

THESE ARE INCLUDED IN ALL BAG SIZES
rainbow carrots
Rainbow Carrots
Juniper Hill Farm (CO)

A colorful, versatile standard. Roasted, steamed, marinated, or raw, you can't go wrong with some orange on your plate. Try carrots a new way this week—maybe pureed in this delicious and easy Carrot Ginger Curry Soup pre-tested on fussy kids.

Roasted Balsamic Carrots
Sesame Carrot Salad
Butter Roasted Carrots with Thyme
Simple Carrot Soup
Baked Carrot Oven Fries
fingerling sweet potatoes
Fingerling Sweet Potatoes
Juniper Hill Farm (CO)

Honestly, just put butter on them and enjoy! Flavorful long potatoes. Prized for their interesting colors and exquisite flavors, they are in high demand with chefs and market farmers. Fingerling potatoes have less starch than other potatoes, and also lower glycemic index. They are often suggested by nutritionists as a healthier potato!

Braised Fingerling Potato Coins
Twice Baked Sweet Potatoes
Honey Roasted Sweet Potatoes
Oven Roasted Sweet Potato Fries

pea greens
Pea Greens
Little Seed Farm (CO)

Pea greens (or pea shoots) are young pea vines. These nutritional powerhouses are packed with vitamins A, C, and folic acid. Sauté quickly with olive oil and garlic for a healthy side dish, or put out on the table raw for a snack. To entice the little ones, try tossing with a little melted butter and sugar. Pea shoots also make wonderful pesto; all it takes is 10 minutes, 7 easy ingredients, and a plate of pasta for an amazing meal.

Wonderful Pesto
Sautéed Pea Greens
Pea Shoot and Goat Cheese Salad
Garlicky Pea Shoot Tangle 
Pea Shoot Breakfast Sandwich

blueberries
Frozen Blueberries
Blueberry Bill Farms (FAM)

Is it summer yet?! Ah, we miss it already and if you eat these berries frozen they’re like mini sherbet bites from nature's ice cream truck. Otherwise thaw, then drain liquid and add to yogurt, pudding, muffin, pancake mix, or whatever!

Blueberry Kale Smoothie
Blueberry, Banana, and Peanut Smoothie
Easy Blueberry Sauce
Banana-Blueberry Pancakes with Cinnamon-Vanilla Butter

tomato puree
Frozen Tomato Puree
Hepworth Farm (CO)

Pizza time! Simmer up with some garlic and oregano. Tastes like the sweetness of summer. Add a little vinegar if you want to balance out the sweetness.

Easy Tomato Pasta Sauce
Simple Pizza Sauce
Spaghetti Squash Marinara
THESE ARE INCLUDED IN SMALL, STANDARD, AND FAMILY BAGS ONLY
lettuce
Lettuce
Rexcroft Farm (IPM)

Put fresh salads on your table as often as you can. For a more filling and flavorful boost add roasted nuts, dried cranberries, roasted sunflower seeds, shaved parmesan, or chick peas.

  ADDITIONAL SUBSCRIPTIONS  

  • Herb & Allium: Cippolini Onions and Garlic from Dagele Brothers Farm (IPM)
  • Fruit: Fresh Cranberries from Fix Brothers Farm (FAM)
  • Cheese: Mozzarella from R&G Cheesemakers
  • Bread: Pesto Country Loaf from Cafe Le Perche
  • Pasta: Traditional Radiatore from Flour City Pasta (CO)
  • Yogurt: Whole Milk 32 Ounces from North Country Creamery (OG)
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  FARMING METHODS
  • CO - Certified Organic
    Farm uses organic methods and is certified.
  • OG - Organically Grown
    Farm uses organic methods but does not have certification.
  • IPM - Integrated Pest Management
    Methods used to reduce the use of pesticides and chemical fertilizers.
  • FAM - Family Farm
    Farm often uses organic and IPM methods but may also use chemical fertilizers and pesticides. Small farms use far fewer chemicals than large industrialized operations.
  • All of our products are non-GMO!
    GMO stands for Genetically Modified Organism.
  • More Information
    Click here for Farming Methods and click here for Our Farmers.

  KITCHEN TIPS
  • Tip 1: Any item you would cook, you can also freeze.
  • Tip 2: A dull knife conspires against you and slows you down. A sharp knife makes your food taste better, and look better too! NY Times Article
  • Tip 3: Any greens need to be as dry as possible, wrapped in a paper towel in a plastic bag, and kept in the fridge crisper.

  VEGGIE GUARANTEE
  • If you have an issue, let customer service know! This is one way to reduce waste.
  • Items are subject to change depending on weather and farm availability, and may not look exactly like the items pictured above.
  • Click here for Frequently Asked Questions or email info@field-goods.com.
Bringing you a better way to eat.
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