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An Ancient Treasure Chest of Nutrition

Issue #45                                                                     November 2014

We are all aware that foods today are not what they were a century ago. What our grandparents ate werewhole, unadulterated foods that were not processed or made in a plant. They ate plants and animals. It's that simple. And not until processed foods were introduced did health begin to decline not only in America, but in other parts of the world as well. Dr. Weston A. Price
documented the decline in health among dozens of people groups who once subsisted on a traditional diet (all of which were vastly different by the way-- some were meat-based, others were primarily vegetarian, and most were a mixture of meat and plants). What he found was that dental malformities, decay, and decline in health set in as soon as processed foods were introduced, and these health woes were reversed when a traditional diet was restored.

So what does this mean to you? If you're like me, I am not interested in giving up the comforts of modern living and returning to "the bush" just to be healthy. So instead, I do the best I can with eating real, whole foods plus a healthy lifestyle to prevent disease and reverse illness. But as a Nutritional Consultant, I understand that even if we ate the same foods as our ancestors did, we would not enjoy the same health benefits because foods have changed due to soil depletion and genetic modification. In fact, we would have to eat massive quantities of foods to receive the same nutritional values that our grandparents enjoyed.

Blah, blah, blah! You've heard this before, right? Some people have asked me why we are not all dead or starving if our foods are so nutritionally bankrupt. Well, I believe that we ARE suffering from starvation, ultimately leading to death. Because we have become conditioned to believe that disease is normal, we forget that long ago, people died of old age after they had lived long, ripe lives.  They did not die from disease. And to top it off, modern medicine denies that disease is related to nutrition, so pharmaceuticals are used to mask symptoms vs. addressing the root cause. I think Dr. Royal Lee stated it best:
But I have some exciting news to share with you! I have discovered a product that allows us to eat foods that were available to our ancestors from hundreds of generations ago! There does exist An Ancient Treasure Chest of Nutrition in a glacial formation here in the United States!  Shale deposits contain pressed, dried and preserved plant material that contains 60 essential nutrients,
readily available in the correct proportions for a healthy body. And when this plant material is soaked for 3-4 weeks in pure spring water, those minerals become suspended in colloidal form, making them 98% bioavailable to the cells in our body. This is nutrition at a cellular level!
 
As a practitioner, I have researched A LOT of products that are somewhat impressive, but I am THRILLED to have been introduced to this one, and the stories of people's health being restored through base-level nutrition are compelling:
  • Theo Ratliff returned to play in the NBA after being told he was done and needed double-knee replacements.
  • My friend was spared disc replacement surgery and now lives pain-free!
 
I myself have witnessed health transformations when clients change what they eat, and now I am so excited to have found a product that provides a strong nutritional base to build upon in order to restore health to all of my clients!

Intrigued? Read more about this product in my latest blog: 10 Steps to Freedom from Endometriosis, which believe it or not, is also a nutritional deficiency at the core level.
CONTACT ME to learn more about the ANCIENT TREASURE CHEST OF NUTRITION!

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