Toula Argentis CEO & Founder 2B WHOLE GLUTEN-FREE BAKERY When you take one part loving & devoted Mom in search of good nutrition for her child with food sensitivities and allergies and mix in one part of her love of baking and cooking, you get a bakery like no other!
Derek Dollar Executive Chef Milton’s Cuisine & Cocktails With a passion for the restaurant business since childhood, Chef Derek is all about sustainable cuisine and brings true farm-to-fork dining to the table at Milton’s Cuisine & Cocktails.
Andy Long Executive Chef South Main Kitchen Chef Andy is the culinary finesse behind South Main Kitchen and all of the Maven Restaurant Group eateries. His love for the artistry of food and contemporary southern cuisine shines on the menu at this beloved Alpharetta establishment.
Nahm Thonhyoung Chef & Owner NAHM Fine Thai Cuisine Chef Nahm combines her love of art with a passion for cooking delivering freshly prepared Thai cuisine that embodies the essence of Thai culture; weaving richness, elegance, respect and balance into every hand-crafted dish.
We are bringing together Alpharetta’s top culinary talent at Taste Around Town in Alpharetta—the ultimate food and drink lover's extravaganza this summer!